All Recipes or Posts by Bobbie Morris
Lupini beans are one of the most seldom used whole foods; it’s because of their slightly bitter taste that due to presence of alkaloids in them. These yellow colored beans look very much like flat fava beans and are mostly consumed as a snack in Mediterranean countries including Italy, Spanish, Lebanon and Portugal where people […]
Chip and Bobbie of Elegant Beans and Beyond were recently interviewed for an article featured in The Sacramento Bee. Excerpt from the article: Like heirloom tomatoes, the seeds of these rare beans were saved by generations of farmers, who grew them over and over to perfection. Seed hunters scout these seed savers worldwide for “new” […]
Joel Fuhrman, M.D. is a board-certified family physician, New York Times best-selling author and nutritional researcher who specializes in preventing and reversing disease through nutritional and natural methods. Recently, in his best selling book Eat To Live he discusses the life lengthening benefits of beans: Beans contain both insoluble fiber and soluble fiber and are […]
And on the 8th day, God looked down on his planned paradise and said “I need a caretaker”. So God Made a Farmer. God said, “I need somebody willing to get up before dawn, milk cows, work all day in the fields, milk cows again, eat supper and then go to town and stay past […]
Our most common order size is 3 lbs, but did you know that shipping charges increase every 5 lbs? We suggest you purchase in 5 lbs increments to save on shipping. As you know beans, if kept in a cool dry place, last indefinitely so why not stock up on your favorites!